Dzifa Abla Gomashie (middle), Minister of Tourism, Culture and Creative Arts, with Hanno Barkoff (left), General Manager, Kempinski Gold Coast Hotel, and Albert Kwabena Dwumfour (right), Ghana Journalists Association President, after the launch of the 10th anniversary celebration in Accra.  Picture: SAMUEL TEI ADANO
Dzifa Abla Gomashie (middle), Minister of Tourism, Culture and Creative Arts, with Hanno Barkoff (left), General Manager, Kempinski Gold Coast Hotel, and Albert Kwabena Dwumfour (right), Ghana Journalists Association President, after the launch of the 10th anniversary celebration in Accra. Picture: SAMUEL TEI ADANO

Kempinski Hotel Gold Coast City marks 10 years of excellence

Kempinski Hotel Gold Coast City Accra has launched its 10th anniversary celebration, marking a decade of excellence in luxury and hospitality.  

As part of its anniversary celebrations, Kempinski will introduce a new gourmet and bar experience to enhance its dining offerings.

The festivities will culminate in a grand gala in November, honouring the dedication of its staff and the loyalty of its guests.

The media launch, which took place last Thursday, was attended by industry leaders, government officials and media representatives, and highlighted the hotel's achievements and its contribution to Ghana’s tourism and hospitality sector.

A decade of luxury hospitality

The General Manager of the hotel, Hanno Barkhoff, in his address, reflected on the hotel’s journey since its establishment, emphasising its impact on the local hospitality industry.

“Ten years ago, we opened our doors with a vision to redefine luxury hospitality in Accra.

Today, we can proudly say that we have not only met but exceeded that vision.

We have become an integral part of this vibrant city, a beacon of elegance, and a hub of memorable experiences,” he said.

He acknowledged that the journey had not been without its challenges; however, the hotel’s ability to adapt and innovate had been key to its success.

“Our journey has not been without its challenges but it is through these challenges that we have grown stronger.

We have adapted, innovated and constantly strive to raise the bar in Ghana's hospitality industry. 

“Our commitment to providing exceptional service and creating unforgettable moments has remained unwavering.

As we look ahead to the future we remain committed to investing in our team, fostering innovation and setting the standard of luxury hospitality in Ghana” Mr Barkhoff said.

Contribution

The President of the Ghana Journalists Association (GJA), Albert Dwumfour, commended Kempinski for setting a high standard in Ghana’s hospitality sector and for its longstanding support of the media.

He highlighted the hotel’s support for the media, including its role in hosting the GJA’s flagship GJA Awards for five consecutive years, as well as the World Press Freedom Day celebration and the association’s 70th anniversary.

“The management of Kempinski deserves commendation for this feat. A decade is a testament to resilience, innovation and an unwavering commitment to excellence.

Over the past 10 years, Kempinski has significantly contributed to Ghana’s tourism, culture and creative industry,” he said.

Impact

Delivering the keynote address, the Minister of Tourism, Arts and Culture,  Dzifa Abla Gomashie, lauded Kempinski’s role in elevating Ghana’s global reputation as a premier hospitality destination.

“Kempinski has not only transformed Ghana’s tourism landscape but has also played a significant role in our country’s economic and cultural development.

Your commitment to excellence has complemented our national vision of making Ghana the gateway to Africa’s rich heritage, vibrant culture and unparalleled hospitality,” she said.

The minister highlighted the positive impact of the hospitality industry on Ghana’s economy, which indicated that in 2023, the country recorded over 1.14 million international tourist arrivals, a 25 per cent increase from the previous year.

She urged Kempinski to expand its contributions by considering the construction of a modern, multi-purpose hospitality training school in partnership with the Ministry of Tourism.

“We look forward to deepening our collaboration in promoting cultural tourism, supporting local talent, and advancing eco-friendly and community-driven hospitality initiatives.

Ms Gomashie further commended the hotel for its support of people on the autism spectrum, emphasising the importance of inclusive corporate social responsibility efforts.

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